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The childhood classic
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Fable Farm Fermentory - Blackcurrant Barrel-Aged Cider Vinegar Tea The childhood classicSlow fermented using the Orleans Method, wherein apple wine is poured only half full into a barrel containing the "Mother" of vinegar. This aged cider vinegar develops complexity over years in barrel. Although this vinegars are unfiltered and unfined, a natural clarification process takes place after being aged in barrels for so long. Within this particular cider vinegar, a steeped medley of dried herbs and sumac berries, all grown and processed on
US$ 1070.00
US$ 6680.00
US$ 2270.00